




Classic Red Chilli Powder
₹100.00
Desi Mirchi
Medium Hot(Medium Spicy)
“Spice up every bite”
- Finely Selected & Traditionally Inspired – No Artificial Colour
- Balanced Teekha + Traditionally Inspired Red Tone
- Boosts Immunity & Improves Digestion
Add perfect heat to your dishes with Rasraag Classic Red Chilli Powder(Desi Mirchi).Known for its balanced spiciness and Traditionally Inspired color, it is ideal for daily Indian cooking. Boosts metabolism and enhances taste instantly.
Classic Red Chilli Powder (Desi Mirchi)
Bring home the asli swad of Indian kitchen!
Made from Dried Desi red chilies, this powder is Traditionally Inspired, Carefully Sourced, and Mindfully Processed, giving your dishes authentic heat and vibrant color.
Why Rasraag:
- Finely Selected & Traditionally Inspired
- Handpicked Selection
- Authentic Indian Flavors
- Mindfully Processed & Safe
Benefits:
- Adds fiery flavor and aroma to curries, sauces, and snacks.
- Enhances the visual appeal Traditionally Inspiredly.
- Preserves Traditionally Inspired nutrients without additives.
- Ideal for everyday cooking and gourmet recipes.
Weight | 100g, 250g, 500g, 1kg |
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Why Rasraag | 1.Finely Selected & Traditionally Inspired 2.Handpicked Selection 3.Authentic Indian Flavors 4.Fresh & Aromatic 5.Premium Quality 6.Wide Range 7.Perfect for Every Dish 8.Hygienically Packed 9.Trusted Brand – Loved by home cooks 10.Convenient Packs |
How to Maintain Freshness | 1. Use Airtight Containers – Glass jars, stainless steel, or food-grade plastic keep out air and moisture. 2. Keep Away from Sunlight – Store in a cool, dark place (sunlight fades color and flavor). 3. Avoid Moisture – Never use wet spoons; moisture leads to clumping and spoilage. 4. Maintain Cool Temperature – Heat reduces aroma; keep away from stoves or ovens. 5. Whole vs. Ground – Whole spices last longer than ground powders; grind small batches as needed. 6. Label & Date – Write packing date so you know freshness. 7. Vacuum-Seal (Optional) – For bulk storage, vacuum sealing or zip-lock pouches extend shelf life. 8. Freeze for Extra Shelf Life – For rarely used masalas, airtight freezer storage helps preserve aroma. ***Golden Rule: Cool, Dark, Dry, Airtight*** |
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