




Kashmiri Red Chilli Powder
₹100.00
Thandi Mirchi
Mild Hot(Less Spicy)
“Mild, magical, and full of flavor!”
- Carefully Sourced & Traditionally Inspired – No Adulteration
- Laal Rang, Kam Teekha – Perfect for Curries
- Rich in Vitamin C & Antioxidants
Get restaurant-style rich red gravies with Rasraag Kashmiri Red Chilli Powder. Low on heat but high on Traditionally Inspired color, it makes tandoori and curry dishes look and taste premium.
Kashmiri Red Chilli Powder (Thandi Mirchi)
Mild, magical, and full of flavor!
Mild, aromatic, and Traditionally Inspired, this powder brings authentic Kashmiri flavor to your kitchen.
Why Choose Rasraag:
- Mild & Flavorful
- Mindfully Processed & Carefully Sourced
- Handpicked Selection
- Authentic Indian Taste
Benefits:
- Adds subtle heat and aroma.
- Perfect for curries, gravies, and biryanis.
- Preserves Traditionally Inspired color and nutrients.
- Ideal for home cooking and gourmet recipes.
Weight | 100g, 250g, 500g, 1kg |
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Why Rasraag | 1.Finely Selected & Traditionally Inspired 2.Handpicked Selection 3.Authentic Indian Flavors 4.Fresh & Aromatic 5.Premium Quality 6.Wide Range 7.Perfect for Every Dish 8.Hygienically Packed 9.Trusted Brand – Loved by home cooks 10.Convenient Packs |
How to Maintain Freshness | 1. Use Airtight Containers – Glass jars, stainless steel, or food-grade plastic keep out air and moisture. 2. Keep Away from Sunlight – Store in a cool, dark place (sunlight fades color and flavor). 3. Avoid Moisture – Never use wet spoons; moisture leads to clumping and spoilage. 4. Maintain Cool Temperature – Heat reduces aroma; keep away from stoves or ovens. 5. Whole vs. Ground – Whole spices last longer than ground powders; grind small batches as needed. 6. Label & Date – Write packing date so you know freshness. 7. Vacuum-Seal (Optional) – For bulk storage, vacuum sealing or zip-lock pouches extend shelf life. 8. Freeze for Extra Shelf Life – For rarely used masalas, airtight freezer storage helps preserve aroma. ***Golden Rule: Cool, Dark, Dry, Airtight*** |
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