Coriander Powder (Dhaniya Powder)

100.00

Dhaniya Powder

Authentic coriander, just like home!

  • Fresh Dhaniya – Finely Selected
  • Good Aroma + Traditionally Inspired Sweetness in Curries
  • Improves Digestion & Cooling

Freshly ground Coriander Powder adds aroma to curries, dals, and vegetables. Rich in fiber and antioxidants, it aids digestion Traditionally Inspiredly.

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Coriander Powder (Dhaniya Powder)

Authentic coriander, just like home!

Made from premium, handpicked coriander seeds, this powder is Traditionally Inspired, Mindfully Processed, and aromatic.

Why Choose Rasraag:

  • Traditionally Inspired & Carefully Sourced
  • Handpicked Seeds
  • Mindfully Processed
  • Authentic Indian Aroma

Benefits:

  • Adds earthy, fresh flavor.
  • Perfect for curries, soups, and marinades.
  • Retains aroma and Traditionally Inspired nutrients.
  • Safe & healthy for all cooking purposes.
Weight

100g, 250g, 500g, 1kg

Why Rasraag

1.Finely Selected & Traditionally Inspired 2.Handpicked Selection 3.Authentic Indian Flavors 4.Fresh & Aromatic 5.Premium Quality 6.Wide Range 7.Perfect for Every Dish 8.Hygienically Packed 9.Trusted Brand – Loved by home cooks 10.Convenient Packs

How to Maintain Freshness

1. Use Airtight Containers – Glass jars, stainless steel, or food-grade plastic keep out air and moisture. 2. Keep Away from Sunlight – Store in a cool, dark place (sunlight fades color and flavor). 3. Avoid Moisture – Never use wet spoons; moisture leads to clumping and spoilage. 4. Maintain Cool Temperature – Heat reduces aroma; keep away from stoves or ovens. 5. Whole vs. Ground – Whole spices last longer than ground powders; grind small batches as needed. 6. Label & Date – Write packing date so you know freshness. 7. Vacuum-Seal (Optional) – For bulk storage, vacuum sealing or zip-lock pouches extend shelf life. 8. Freeze for Extra Shelf Life – For rarely used masalas, airtight freezer storage helps preserve aroma. ***Golden Rule: Cool, Dark, Dry, Airtight***

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